tag:blogger.com,1999:blog-9013083678126640849.post1236614646172017623..comments2024-02-10T17:14:35.279+08:00Comments on Jenny's Delicacy: 鮮奶饅頭Jenny's Delicacyhttp://www.blogger.com/profile/03190379840451307213noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-9013083678126640849.post-24996016554792268682008-03-17T11:17:17.000+08:002008-03-17T11:17:17.000+08:00好厉害哦,卖相很好,照片都拍的美美的
[版主回覆03/17/2008 14:01:30]谢谢Shar...好厉害哦,卖相很好,照片都拍的美美的<br />[版主回覆03/17/2008 14:01:30]谢谢Sharon,我家人都在抱怨咯!又要拍吗?Sharonnoreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-13005915404360689582008-03-17T14:40:33.000+08:002008-03-17T14:40:33.000+08:00嗬嗬,我家人也一样。以为我疯了
[版主回覆03/17/2008 15:19:34]哈哈!开始还偷偷摸...嗬嗬,我家人也一样。以为我疯了<br />[版主回覆03/17/2008 15:19:34]哈哈!开始还偷偷摸摸的拍现在明目张胆啦!Sharonnoreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-62582958257234217902008-07-11T11:02:07.000+08:002008-07-11T11:02:07.000+08:00Hi Jenny Good day !! Today is friday la.. tomorrow...Hi Jenny Good day !! Today is friday la.. tomorrow can play your masak-masak la..<br />come to distrub you again ! he..he.. <br />Jenny may I know ( 4. 放入蒸籠中,最後發酵至2倍大 ) this means that keep a site wait for發酵 again ?<br />and 从冷水开始以中大火蒸約15分鐘 this means no need to wait for the water boil ?from cold water put the 饅頭<br />Thank you <br />[版主回覆07/11/2008 11:56:12]Yeah! Yeah! Yeah! Friday again<br />i oredi amend my method, if u dun mind, pls refer again<br />yes, ur are right, no need wait for the water boil 从冷水开始以中大火蒸約15分鐘<br />u can add more sugar, about 80g-100g, u kids will love it sharon_ng20noreply@blogger.com