tag:blogger.com,1999:blog-9013083678126640849.post5118968634713112204..comments2024-02-10T17:14:35.279+08:00Comments on Jenny's Delicacy: 鳳梨酥/塔/卷........whateverJenny's Delicacyhttp://www.blogger.com/profile/03190379840451307213noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-9013083678126640849.post-13774205290586499812010-01-28T19:27:57.000+08:002010-01-28T19:27:57.000+08:00好可愛的造型喔
看起來就想偷咬一口耶
[版主回覆01/29/2010 09:20:12]這是懶人造型...好可愛的造型喔<br />看起來就想偷咬一口耶<br />[版主回覆01/29/2010 09:20:12]這是懶人造型....呵呵筠 & 筠媽noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-64490950332916036412010-01-28T22:50:23.000+08:002010-01-28T22:50:23.000+08:00你真勤勞還自己炒鳳梨餡耶。。。我只買現成的。。
下次做鳳梨酥時再來跟你學。。。
[版主回覆01/29...你真勤勞還自己炒鳳梨餡耶。。。我只買現成的。。<br />下次做鳳梨酥時再來跟你學。。。<br />[版主回覆01/29/2010 09:45:18]自己炒可以調喜愛的酸甜度...現成的怕不是100%鳳梨....<br />好處是不會累死...紅豆沙媽媽noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-38064936651873296852010-01-29T12:03:55.000+08:002010-01-29T12:03:55.000+08:00我也試過自己炒,真的蠻累的。。不過我是懶人一個,做了幾次鳳梨酥都是用市售的鳳梨醬
[版主回覆01/2...我也試過自己炒,真的蠻累的。。不過我是懶人一個,做了幾次鳳梨酥都是用市售的鳳梨醬<br />[版主回覆01/29/2010 17:16:10]市售的真的很便宜....500克才大約RM6.50...<br />自己做更貴....雨伞noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-15540532009503812932010-01-29T12:08:26.000+08:002010-01-29T12:08:26.000+08:00做得好漂亮。炒鳳梨餡很要命哦!!
[版主回覆01/29/2010 17:13:13]懶人的造型......做得好漂亮。炒鳳梨餡很要命哦!!<br />[版主回覆01/29/2010 17:13:13]懶人的造型....<br />炒還好...最怕削皮..刨絲....飛貓noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-18288012839926837842010-01-29T12:11:17.000+08:002010-01-29T12:11:17.000+08:00Jenny,如果炒鳳梨醬不加丁香和肉桂會不會沒那麼香?
[版主回覆01/29/2010 17:11:...Jenny,如果炒鳳梨醬不加丁香和肉桂會不會沒那麼香?<br />[版主回覆01/29/2010 17:11:05]鳳梨就好像蘋果一樣...和肉桂很搭...加了真的香很多...<br /> <br />怕味道重的話...可以在熬煮的半途拿掉....雨伞noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-74446318787696808672010-01-30T10:33:24.000+08:002010-01-30T10:33:24.000+08:00太棒了挖到寶
[版主回覆01/31/2010 08:10:42]很開心你稱我家是~寶~喲....太棒了挖到寶<br />[版主回覆01/31/2010 08:10:42]很開心你稱我家是~寶~喲....小綿羊noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-26960930327030233192010-01-30T10:49:12.000+08:002010-01-30T10:49:12.000+08:00凤梨卷,凤梨塔,凤梨酥, 看到这里时我真的笑到不行,Jenny, 你真的很好笑
往年我也是自己煮馅...凤梨卷,凤梨塔,凤梨酥, 看到这里时我真的笑到不行,Jenny, 你真的很好笑<br /><br><br />往年我也是自己煮馅,今年就买来做,反正一年也只有做一次凤梨酥,再来人老了,经不起劳累<br /><br><br />每一粒大小差不多,很美哦~<br />[版主回覆01/31/2010 08:08:33]哈哈! 就是一年才吃一次....所以才会自己煮馅.....<br />凤梨卷,凤梨塔,凤梨酥还不都一样.....做的人辛苦...吃的人很爽annienoreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-19820796375741779182010-02-02T11:41:31.000+08:002010-02-02T11:41:31.000+08:00哈,要做酥,塔,卷這三種東西,還真困難啊,
還是JENNY聰明,連外型也都變了,
要怎麼稱呼,隨便人...哈,要做酥,塔,卷這三種東西,還真困難啊,<br />還是JENNY聰明,連外型也都變了,<br />要怎麼稱呼,隨便人囉......<br />[版主回覆02/02/2010 16:31:11]小屁~~<br />你的新照片好漂亮..好時尚喲! <br />這些鳳梨做的餅對我來説都大同小異啦...<br /> 小屁~noreply@blogger.com