tag:blogger.com,1999:blog-9013083678126640849.post5486968588334276125..comments2024-02-10T17:14:35.279+08:00Comments on Jenny's Delicacy: 年餅1~花生餅Jenny's Delicacyhttp://www.blogger.com/profile/03190379840451307213noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-9013083678126640849.post-23900206416467829692010-02-08T22:15:18.000+08:002010-02-08T22:15:18.000+08:00花生餅我超愛
[版主回覆02/09/2010 20:51:01]請吃....我一年也只做那麽一次.....花生餅我超愛<br />[版主回覆02/09/2010 20:51:01]請吃....我一年也只做那麽一次....哈哈胖妞阿姨noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-31917615708937864532010-02-09T00:18:15.000+08:002010-02-09T00:18:15.000+08:00看起来的确很tempting
配方抄起来了。。。。。。明年做
[版主回覆02/09/2010 ...看起来的确很tempting<br /><br><br />配方抄起来了。。。。。。明年做<br /><br><br /><br><br />[版主回覆02/09/2010 20:49:25]这个~~湿湿碎~~啦....<br />不用等明年啦...明天就可以做了....annienoreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-75665712675128279632010-02-09T09:27:51.000+08:002010-02-09T09:27:51.000+08:00哇,花生餅一定很香啊!
JENNY辛苦啦,做那麼多餅
先祝妳
虎年行大運,大吉又大利
天天開心,...哇,花生餅一定很香啊! <br />JENNY辛苦啦,做那麼多餅<br />先祝妳<br />虎年行大運,大吉又大利 <br />天天開心,身體健康<br />我星期五回家過年啦,好開心<br /> <br />[版主回覆02/09/2010 20:47:07]家家户户都是這麽做啦....我算差的啦....<br /> <br />哈哈! 感受到Yee很快樂呢....<br />震得我家的地板都~呱呱叫~了...<br />祝你新年快樂...平平安安回家...Yeenoreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-82284327151589166292010-02-09T09:43:43.000+08:002010-02-09T09:43:43.000+08:00jenny做的餅最好吃了~~~
[版主回覆02/09/2010 20:35:40]哎呀! 被你説得怪...jenny做的餅最好吃了~~~<br />[版主回覆02/09/2010 20:35:40]哎呀! 被你説得怪不好意思的....巧克力熊noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-72536162781677107512010-02-09T14:33:01.000+08:002010-02-09T14:33:01.000+08:00我上週末兩天也是累斃了。。除了要帶寶貝兒子做最後的血拼,回到家還要做鳳梨酥。。Jenny還好,已經打...我上週末兩天也是累斃了。。除了要帶寶貝兒子做最後的血拼,回到家還要做鳳梨酥。。Jenny還好,已經打掃了,可是我家還沒。。啊哈哈。。我也是準累到趴了。。呵呵。。祝Jenny新年快樂。。<br />[版主回覆02/09/2010 20:42:02]哇! 你全部都在同一星期做.....很厲害....我就不行了...<br /> <br />原本還有幾個餅乾要做的....現在喊停了....每天睡六個小時....受不了...<br />我在這裡先祝雨伞闔家~新年快樂..萬事如意~雨伞noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-90482290361611626002010-02-09T14:35:02.000+08:002010-02-09T14:35:02.000+08:00這就是我找了很久的花生餅!!!我要做!謝謝妳!
[版主回覆02/09/2010 20:33:21]糖...這就是我找了很久的花生餅!!!我要做!謝謝妳!<br />[版主回覆02/09/2010 20:33:21]糖的份量原本是200克...我怕甜...所以减了25克....<br />記得放鹽....帶點鹹味比較好吃...不會死甜飛貓noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-2357611322692732222010-02-09T23:48:23.000+08:002010-02-09T23:48:23.000+08:00新年老餅...老餅...你好像再罵人喔
[版主回覆02/10/2010 14:59:56]哈哈......新年老餅...老餅...你好像再罵人喔<br />[版主回覆02/10/2010 14:59:56]哈哈..."老餅"只有你這位香港媳婦才懂啦....大魚小魚~魚媽咪noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-39908908734848326492010-02-12T09:57:40.000+08:002010-02-12T09:57:40.000+08:00耶~~~~
jenny姐~
上一年跨年前我們千聊萬聊~
在這一刻終於看到妳的年餅了~
今年年餅跟去年...耶~~~~<br />jenny姐~<br />上一年跨年前我們千聊萬聊~<br />在這一刻終於看到妳的年餅了~<br />今年年餅跟去年不太一樣厚~<br />我記得去年是做擠花餅~<br />今年是圓圓的可愛年餅~<br />看起來花生味真濃A~<br />忍不住想跟妳說。。。。借我吃一個好咩?<br />[版主回覆02/17/2010 09:17:01]哈哈! 我是一年比一年懶.....連擠花都省掉了....<br />别説一個...送一罐給你也OK.....小貝兒noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-34049969439912816212010-08-30T23:32:40.000+08:002010-08-30T23:32:40.000+08:00hi.......jenny...我今晩做花生餅......不過油放少了.我放150ml.........hi.......jenny...<br>我今晩做花生餅......不過油放少了.<br>我放150ml........<br><br><br />[版主回覆09/01/2010 12:26:51]Hi....<br />成功了没吖...你的花生餅....a_chiewnoreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-62985125410948205812010-09-03T15:10:18.000+08:002010-09-03T15:10:18.000+08:00hi,,,,, 成功。。。。不過油要放。。。200ml/220ml
[版主回覆09/06/2010 ...hi,,,,, 成功。。。。不過油要放。。。200ml/220ml<br />[版主回覆09/06/2010 13:55:39]油要看情况加....有时面粉太乾就要加多点....<br />油份够....饼才会入口即化.....a_chiewnoreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-52514415013833078132011-01-03T09:04:43.000+08:002011-01-03T09:04:43.000+08:00今年打算來做這個花生餅耶..
請問Jenny, 花生粉可以用外面賣已經打碎的花生粉嗎? (我在Tes...今年打算來做這個花生餅耶..<br />請問Jenny, 花生粉可以用外面賣已經打碎的花生粉嗎? (我在Tesco有看過..)<br />謝謝.....<br />[版主回覆01/03/2011 11:06:37]這個很簡單.....<br />花生粉可以買已打碎的....不過不要在Tesco買....怕不新鮮....<br />介紹你一間老字號的"同泰"餅舖...地點是怡保大街著名的"明記"素食店對面....<br />他們賣的花生粉很新鮮...要粗的..細的花生粉都有....<br />通常我會和他們説要做花生餅的.....100克=RM1/- <br />如果你喜歡吃入口即化没有花生顆粒的....那花生粉買回家後再放入攪拌機打碎一點就OK 了....<br />不喜歡太甜可以减少糖的份量喔.....紅豆沙媽媽noreply@blogger.comtag:blogger.com,1999:blog-9013083678126640849.post-2304411120103115292011-01-05T15:54:50.000+08:002011-01-05T15:54:50.000+08:00謝謝Jenny的回答....哈哈.我昨天就跑去買了, 可是我找到的是叫"玉泰"餅...謝謝Jenny的回答....哈哈.我昨天就跑去買了, 可是我找到的是叫"玉泰"餅家耶...裡面全都在賣自製餅乾的..(也在明記對面)<br />但價錢跟你說的一樣100g/RM1...<br />現在還有一個就是"花生油", 昨天找了幾間藥材店跟Billion都沒有!? <br />今天跑去Jusco, 也沒看到..都是植物油..看半天好像只有"刀標"的有花生成份(還滲麻油), 所以就買了, 請問可以用嗎? <br />不然純的花生油要去哪裡買?? 謝謝.....<br />[版主回覆01/05/2011 17:02:15]哎呀!!! 一年買一次...難到我記錯店名了嗎?....哈哈<br />明記對面好像也只有這一百零一間賣自製餅乾和花生粉的....<br />"刀標"就是花生油.....我也是用這個.....<br />另外一個"公雞"標的是比較純...但價錢高...少人用.....紅豆沙媽媽noreply@blogger.com